Frozen foodstuffs
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Frozen foodstuffs A report on the supply in the United Kingdom of frozen foodstuffs for human consumption ([Reports and papers - House of Commons] ; 674) by

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Published by H.M. Stationery Off .
Written in

Subjects:

  • Frozen foods industry,
  • Great Britain

Book details:

The Physical Object
FormatUnknown Binding
Number of Pages118
ID Numbers
Open LibraryOL9274910M
ISBN 100100088864
ISBN 109780100088863

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Part of the new IFST Advances in Food Science Series, Seafood Processing: Technology, Quality and Safety covers the whole range of current processes which are applied to seafood, as well as quality and safety aspects. The first part of the book (‘Processing Technologies’) covers primary processing, heating, chilling, freezing, irradiation, traditional preservation methods (salting, drying Format: Hardcover. Nilamels-Agriculture produce, processed foodstuffs, spices and condiments, pickles, snack foods, Ready to eat foods and frozen vegetables and prepared foods. THE QUICK-FROZEN FOODSTUFFS (AMENDMENT) (EU EXIT) REGULATIONS No. 1. Introduction This explanatory memorandum has been prepared by the Food Standards Agency (FSA) and is laid before Parliament by Command of Her Majesty. This memorandum contains information for the Joint Committee of Statutory Instruments. 2. This page contains the chapter-by-chapter listing of the Harmonized Tariff Schedule and general notes. The links below correspond to the various sections in the Table of Contents for the Harmonized Tariff Schedule. Clicking on a link will load the corresponding file. (Note: Section notes, if any, are attached to the.